Discussion:
HEB Charro and Borracho Beans
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Sqwertz
2013-11-10 07:24:00 UTC
Permalink
These things rock - especially the Charro Beans. The Shiner Borracho
beans are just OK. Better than Ranch brand beans. But the real Star
is the HEB Spicy Charro beans (and the lesser mild ones). Pick up a
can of each for $.92/ea and if you don't like I'll give you your money
back.

It's just too bad they don't have pop-tops so I could chug them at the
bus stop.

-sw
the wharf rat
2013-11-13 03:23:41 UTC
Permalink
Post by Sqwertz
It's just too bad they don't have pop-tops so I could chug them at the
bus stop.
That's what your Ka-Bar is for.
Sqwertz
2013-11-13 07:39:29 UTC
Permalink
Post by the wharf rat
Post by Sqwertz
It's just too bad they don't have pop-tops so I could chug them at the
bus stop.
That's what your Ka-Bar is for.
The Ka-Bar warranty doesn't cover opening cans.

Bought 3 more cans tonight - 2 spicy and 1 regular. And a bottle of
cava. You still drinking that soju or has that fad faded?

:-)

-sw
Sqwertz
2013-11-21 06:17:19 UTC
Permalink
Post by Sqwertz
These things rock - especially the Charro Beans. The Shiner Borracho
beans are just OK. Better than Ranch brand beans. But the real Star
is the HEB Spicy Charro beans (and the lesser mild ones).
I've been eating a can of these awesome fucking beans every other
night for the past 2 weeks. Sometimes I add a few crumbles of The
Cheese du Jour(*), or a half a tomato or jalapeno I have laying around
from breakfast, or maybe a few sprigs of Musgovian cilantro, pickled
garlic, chicken base, toasted pine nuts, and/or shredded kale. The
sky is the fucking limit!

These HEB Spicy Charro Beans Fucking Rock! Fuck yeah!

<ahem>

-sw
George Kerby
2013-11-21 17:36:24 UTC
Permalink
Post by Sqwertz
Post by Sqwertz
These things rock - especially the Charro Beans. The Shiner Borracho
beans are just OK. Better than Ranch brand beans. But the real Star
is the HEB Spicy Charro beans (and the lesser mild ones).
I've been eating a can of these awesome fucking beans every other
night for the past 2 weeks. Sometimes I add a few crumbles of The
Cheese du Jour(*), or a half a tomato or jalapeno I have laying around
from breakfast, or maybe a few sprigs of Musgovian cilantro, pickled
garlic, chicken base, toasted pine nuts, and/or shredded kale. The
sky is the fucking limit!
These HEB Spicy Charro Beans Fucking Rock! Fuck yeah!
<ahem>
-sw
Glad that you are not in my neighborhood. Someone would call 911 worried
about a gas leak...

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